Bacon-wrapped chicken tenders

I’d be pleased to assist you in making chicken tenders that are wrapped in bacon! Here is an easy recipe:

Ingredients:

• 1 pound of skinless, boneless chicken tenders
• 8–10 bacon slices
• pepper and salt as desired
• Garlic powder, 1 teaspoon
• Smoked paprika, 1 teaspoon
• quarter cup brown sugar
• Toothpicks

Instructions:

• preheat the oven to 375 degrees.
• Combine the brown sugar, smoked paprika, and garlic powder in a small bowl.
• Salt and pepper the chicken tenders before coating them with the spice mixture.
• Take one piece of bacon and firmly round a tender of chicken. Place the chicken tender on a baking sheet, then secure the bacon with a toothpick.
• Repeat with the remaining bacon and chicken tenders.
• Until the bacon is crisp and the chicken is well done, bake the chicken tenders for 20 to 25 minutes.
• Before serving, take the toothpicks out.

Enjoy your mouthwatering chicken tenders with bacon!